It's my birthday tomorrow and for this year's celebrations, I am so incredibly excited because Joe heavily hinted that he'd be planning something out for me. I'm not usually one to make a big deal of my b-day, but Joe is always full of fun surprises and so I'm excited to see what he has up his ...
Archives for April 2016
Cabernet Jelly Marinated Pork Tenderloin
Today, I am so incredibly excited to present Marble Crumbs' first guest blogger: Sasha Johns of TrueVineGifts.com. She's put together a delicious meal called 'Cabernet Jelly Marinated Pork Tenderloin' and I am so eager to finally try it out myself (Yes, it will most likely be served at ...
Pastries from Chinatown
Growing up, I always found it to be so special when my family would take day trips to Chinatown. I always loved the energy coming from the entire community. I was constantly amazed by the street vendors, the mini-shows, and the overall culture of good eating whenever we'd visit. ...
Best of the Week
I'm screaming out a big 'yeehaw' because Montreal is finally starting to see consistently warmer days. I know I seem to be obsessed with the weather report, but being able to bust out a good pair of sneakers rather than sporting a clunky sweater means a lot to me. I've decided that I want to have ...
Spring-Inspired Desserts
I associate Spring with fruits, colors, and anything sweet. It took awhile for the season to arrive in my neck of the woods (around here, it was still snowing mid-April and the population was pretty frustrated about it). I've got a lot of celebrations coming up and as you all know, I've been looking ...