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Quick! It's almost St. Patrick's Day! Do you have anything prepared? Our Lucky Chocolate Bark will have you feeling festive and prepared for the upcoming festivities.

Lucky Chocolate Bark

Simple but fun St. Patrick's Day inspired Chocolate Bark Recipe.
Print Recipe Pin Recipe
Prep Time 30 mins
Cook Time 10 mins
Course Dessert, Snack
Cuisine American
Servings 8 servings
Calories 465 kcal

Ingredients
  

  • 1 Bag Semi-Sweet Chocolate Chips
  • 2 Cups Green Candy Melts
  • 2 Tbsp Coconut Oil
  • 1 Cup Marshmallow Cereal
  • 1 Tbsp Green sprinkles optional
  • 1 Tbsp Gold sprinkles optional

Instructions
 

  • Line a baking sheet with parchment paper and set aside.
  • Using the double-boiler method, melt chocolate chips and pour onto lined baking sheet.
  • Spread melted choclate chips across your lined baking sheet evenly.
  • In 30-second intervals, microwave green candy melts and coconut oil until completed melted.
  • Pour over and evenly across your melted chocolate. Use a fork and swirl the chocolate gently to create a marbled look.
  • Top off with marshmallow cereal and sprinkles and let cool in the refrigerator for about an hour (or until completely set).
Keyword Chocolate Bark, Chocolate Chips